If there is ONE thing I know how to bake, it is this No Bake Cheesecake. Mom got me these super cute mini tart tins and they make anything look absolutely professional! This recipe from Martha Stewart got me a total of 4 mini tarts + 1 medium tart, which I brought to various parties over the long weekend. INGREDIENTS 1 packet crushed Graham crackers (I bought this from Redmart) 2 tablespoons sugar 1 1/4 cups condensed milk 1 teaspoon vanilla extract 11 tablespoon butter (1 3/
So what's the secret to the most delicious crispy, crunchy chocolate chip cookies? The answer is simple - good quality butter + vegetable shortening. Here's a treasured family recipe that's easy to follow that'll guarantee Famous Amos-esque cookies every time! Here's a nifty hack - replace chocolate chips with Reese peanut butter baking chips for a yummy peanut butter variation or add half a cup of cocoa powder for DOUBLE the chocolatey goodness. 10 mins prep time, total cook
There is nothing more satisfying than the delicious flavor combination of chocolate and orange (it's no surprise that Terry's Chocolate Oranges are my absolute fav) - the creaminess of the chocolate marries so well with the freshness of the orange. To celebrate this, I played around with a healthy 'chocolate truffle' recipe that's packed with protein, contains no refined sugar and totally guilt-free you guys! This recipe makes approx. 25 balls. INGREDIENTS 1.5 cups pitted dat
If you know me at all, you know baking ain't my thing. The idea of having to measure everything to the recipe's exact specifications makes me cringe - but I try anyway and sometimes I manage to make something ma-gi-cal. This super easy mango tart recipe turned out so pretty and delicious it almost makes me want to bake more. I used Anwar Ratol mangoes bought from Pakistan that a bunch of Googlers at work bulk order annually - but you can use any type of sweet mango you like.