Balancing healthy eats with Asian treats while curating simple and wholesome recipes from around the world, and generations past.

Malay-Style Mutton Mee Goreng

Growing up, lunch on Saturday typically consisted of a quick fry-up by mom before she proceeded to do the housekeeping or marketing for...

Alissa Love

Jul 23, 20193 min read

Cincalok is a traditional Southeast Asian condiment made of fermented tiny shrimps or krill - it's thought to come from Malacca or...

Alissa Love

Jul 1, 20192 min read

I recently hosted 30 of my husbands colleagues at our home for a housewarming-open house-dinner thing which was set and confirmed a week...

Alissa Love

Jun 24, 20193 min read

Mee Pok is a Chinese noodle dish with Teochew origins - a popular hawker meal all around Southeast Asia. Here in Singapore, almost...

Alissa Love

Jan 25, 20192 min read

Locally known as Yum Woon Sen in Thailand, this signature glass noodle salad is healthy, crunchy and full of flavor - and...

Alissa Love

Apr 20, 20172 min read

In Southeast Asia, this dish is famously known as 'fried white beehoon' and can almost always be found in social gatherings and on the break

Alissa Love

Mar 25, 20172 min read